Mon - Fri 8AM - 2PM
Sun 9AM - 1PM
Features seasonal fresh ingredients and a diversity of cooking styles. The chefs use a combination of cooking techniques and flavor profiles to showcase the best of the season. The menu, which rotates every 62 days, is frequently complemented by specials drawing inspiration from what’s in harvest at that moment the very same day.
Contact us at
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(808) 793-2277
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